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Make Every Day An Event

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CELEBRATE FAT TUESDAY WITH A SAZERAC, THE OFFICIAL COCKTAIL OF NEW ORLEANS!

Matt · · Leave a Comment

We show you how to make a Sazerac. Often overshadowed by the Hurricane, the Sazerac is the official cocktail of New Orleans. We served it as part of our Big Easy Dinner Party. According to NewOrleans.com, the Sazerac is the world's first "cocktail." The site states that "back … [Read more...] about CELEBRATE FAT TUESDAY WITH A SAZERAC, THE OFFICIAL COCKTAIL OF NEW ORLEANS!

Filed Under: Drinks

IT’S NATIONAL FILET MIGNON DAY … DISCOVER THE BEST WAY TO COOK A STEAK!

Matt · · Leave a Comment

sous vide secrets

We're sharing our Sous Vide secrets to cook the best filet ever in honor of National Filet Mignon Day! There's no better way to cook a steak than using a Sous Vide. In addition, using a sous vide is super easy! Here's all the equipment that you need: Anova Culinary … [Read more...] about IT’S NATIONAL FILET MIGNON DAY … DISCOVER THE BEST WAY TO COOK A STEAK!

Filed Under: Everyday Celebrations, Food

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Welcome! We’re Annemarie and Matt Schumacher. Together, we’ve been producing award-winning nonprofit, corporate and social events for more than a decade. Now, we’re turning our creativity and attention to home entertaining with Make Every Day an Event. Take a peek into our creative process, as we share party ideas and professional insights to help you celebrate!

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