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Ground Hog Day Cupcakes
Print Recipe
You'll love this easy recipe and cute idea!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
5
minutes
mins
Total Time
35
minutes
mins
Servings
20
cupcakes
Cost
$15
Ingredients
One package German Chocolate Cake Mix
One can Creamy Coconut Pecan frosting
Small pretzels
broken into pieces
Mini marshmallows
Brown peanut M&Ms
Candy eyeballs
Brown cupcake liners
Instructions
Following the package’s directions, bake the cupcakes.
After they cool completely, you can begin to assemble the groundhogs.
Frost each cupcake with Creamy Coconut Pecan Frosting.
Next, cut a small slice in the mini marshmallow to divide it in half to make two teeth.
Place the marshmallow at the bottom of the cupcake and put a brown peanut M&M on top, to make the nose.
Add two candy eyeballs above the nose.
Finally, place one small pretzel pieces above each eye to form the ears.
Repeat the process for each cupcake!