We show you how to make a Sazerac. Often overshadowed by the Hurricane, the Sazerac is the official cocktail of New Orleans. We served it as part of our Big…
Here’s a toast to two clever virtual happy hour ideas! Since November 12 is National Happy Hour Day, we thought it was a perfect time to share some unique ways…
Here’s one power couple you really need to get to know better, fried chicken and champagne! They’re an unlikely combination. One is comforting, Southern, and at times can be a…
What’s more decadent than chocolate ice cream? Why chocolate ice cream infused with a big, bold cabernet sauvignon. This is just one of the many “naughty” flavors available from Clementine’s…
We’d like to mark this occasion by introducing you to someone we think you’re going to really like. She’s pretty, she’s popular and she’s causing quite a stir lately. It…
The Deep Space is a cocktail that not only tastes good, it sparkles. And it will open your eyes to a whole new universe of possibilities. The drink features Black…
